The UK's Largest Network of Food Safety Instructors
Local Food Hygiene Courses grew from the recognition that there is a significant skills gap in the industry following the introduction of low quality e-learning courses. Whilst they can be cheaper, the number of learners walking away with a less than satisfactory knowledge base is significant, and growing fast. As the old adage goes, you get what you pay for!
So whilst E-learning Health and Safety courses dot all the mandatory i’s, and cross the t’s, our return to basics via face-to-face tutorials is a return to proven teaching practices. A delegate will leave from our courses with a thorough knowledge of the subjects and more importantly the confidence to accurately apply them in a practical setting.
Our success has been evident in the rise of locations at which we hold training, and whilst we primarily come to your premises to deliver, we now run courses at 324 locations and counting!
We hold accreditation from the CIEH and ensure that businesses and staff remain legally compliant with the latest regulations. Listed below are the most popular courses we offer, but please do call if you cannot find exactly what you are looking for and there is a chance we can source the training on your behalf!
Food Allergen Training Courses
Food Hygiene Level 1 Course
Food Hygiene Level 2 Course
Food Hygiene Level 3 Course
Food Hygiene Level 4 Course
HACCP (Hazard Analysis Critical Control Points)
Food Hygiene Train the Trainer - Instructor Course
How is the training delivered?
We can deliver your food safety training to suit any requirements which you may have; whether you would prefer it to be delivered to you in-house, or if you would rather attend an open course at one of our 300+ centres nationwide, the choice is entirely up to you! We have instructors located across the UK, who enable us a level of flexibility which means that you can book training at a time and date to suit you.
Any other questions about our food hygiene courses?
If you are having trouble finding the course which you require, or if you have any further questions about any of our food handling programmes, please don’t hesitate to call 0370 218 5281 and one of our team will be happy to help you!